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📸 Photo Gallery
📄 Introduction (Free Preview)
A Quick Hello!
Word from Founder
Basic Course Details
Students Review
📚 Recipe PDF ( Gujarati & English )
LUNCH SPECIAL THALI GUJARATI
LUNCH SPECIAL THALI ENGLISH
📋 Pre-Requirements
How to use measuring Cup & Spoon Set
🎥 Workshop Videos
Introduction (Lunch Thali)
Thali no.01 (Fried bengan sabji, desi chana sabji, lachko dal, kadhi)
Thali no.02 (Paneer masala sabji, bringal-papdi-potato sabji, veg pulao, puri, cucumber raita)
Thali no. 03 (Chilke wali aloo ki sabji, khandeshi khichdi, yellow kadhi, instatnt lemon giner pickle )
Thali no. 04 (Panchkuta ki sabji, adarki gobi, moth khichadi, boondi raita)
Thali no. 05 (Pitod ki sabji, kaju karela sabji, masala chaas, tuvar rice)
Thali no. 06 (Stuffed parval paneer sabji, dal palak, jeera rice in cooker )
Thali No. 7 (Stuffed pyaaz-aloo sabji, brown rice, lasooni dal, lacha onion salad )
Thali no. 08 (Kaju curry sabji, corn paneer capsicum, palak pulao, mix veg raita )
Thali no. 09 (Garam masale wali moong dal, aloo gobi ki latpati sabji, mirchi ke tipore )
Thali no. 10 (Khatte ki moong ki sabji, cheese hare pyaaz ki sabji, bajre ki roti, fruit salad)
💸 Product costing & Pricing strategy
Selling & Marketing Technique
🥳 Extra Free videos
Veg. Punjabi Thali Workshop
Rajasthani Thali Workshop
Shravan Special Farali Thali
📞 Culinary Doubt Solving Number & Feedback
Culinary Doubt Solving Number
Feedback
🛒 Swad's Amazon Store Link
Amazon Link