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📸 Photo Gallery
🎥 Promo Video
📄 Introduction (Free Preview)
A Quick Hello!
Word from Founder
Description Video for App 4
Students Review
📚 Recipe PDF (Gujarati & English)
Modern tarts Gujarati
Morden tarts English
📋 Pre-Requirements
Bakery Tips
How to measure Cooking or Baking Ingredients using measuring Cup & Spoon Set
How to use an OTG oven
How to use Measuring Cups and Spoons
🎥 Workshop Videos (Gianduja Tarts)
Intro
Milk Chocolate Ganache
Milk Chocolate Hazelnut Mousse
Hazelnut Praline & Paste
Hazelnut Tart Shell
Assembling
🎥 Workshop Videos (Strawberry Lemonade)
Chocolate Garnishes
Basic Tart Shell
Strawberry Mousse
Strawberry Lemonade Assemble
Lemon Sponge Cake
Lemon Curd
Fresh Strawberry Compote
🎥 Workshop Videos (English Apple Pie Tart)
Intro
Cinnamon Tart Shell
Apple Pie Filling
Almond Streussel
Vanilla Cheese Cream
Assemble
🎥 Workshop Videos (Pistachio Berry Rose Tart)
Intro
Pista Sponge
Pista Sable
Berry Compote
White Chocolate and Rose Mousse
Pistachio & Roseberry Tart Assemble
🎥 Workshop Videos (Chocolate Tiramisu Tart)
Intro
Chocolate Tart Shell
Mascarpone Mousse
Coffee Ganache
Assembled
💸 Product costing & Pricing strategy
Selling & Marketing Technique
🥳 Extra Free videos
Chocolate Chips Cookies Recipe
📞 Bakery Doubt Solving Number & Feedback
Bakery Doubt Solving Number
Feedback
🛒 Swad's Amazon Store Link
Amazon Link