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| Item Details | Price | ||
|---|---|---|---|
Eggless • Yeast-Free • Beginner-Friendly Bread Workshop | 12 Recipes | Lifetime access
Learn to make perfect, soft, Jain-friendly, yeast-free bread right at home using simple techniques and tips.
Mode: Step-by-Step Recorded Videos + PDF Notes (English & Gujarati)
Video Language: Hindi
⭐ What Will You Learn?
A complete yeast-free bakery course with 12+ high-demand recipes:
1. Sandwich Bread
2. Fruit Bread
3. Laadi Pav
4. Burger Buns
5. Baked Vada Pav
6. Focaccia Bread
7. Pizza Base
8. Rusk
9. Nutella Bread
10. Lavash
11. Soup Sticks
12. Domino's Style Garlic Bread
You will learn:
• Dough kneading techniques
• Texture & softness tricks
• Baking science (without yeast)
• Proofing alternatives
• Shaping & finishing styles
• Bakery-style flavouring & garnish
⭐ Requirements
• Measuring Equipment
⭐ Who Is This Course For?
✔ Home bakers
✔ Beginners learning yeast-free baking
✔ Jain-friendly bread lovers
✔ Café owners & small food business entrepreneurs
✔ Anyone looking for preservative-free homemade bread
What will you get in this course?
How to Access Your Courses on the Swad Application?
Still need help? Please feel free to contact us at +91 70961 07070.
Hindi
It’s a pre-recorded, step-by-step video course with detailed recipe PDFs for each item. You can watch it anytime at your convenience and learn at your own pace.
As soon as you enroll, you’ll receive access within 10 min, all video lessons, detailed recipe PDFs, and enjoy lifetime access to the course materials. You can access from our Swad Application.
Yes! You can watch all recorded videos and download recipe PDFs on any device—mobile, tablet, or laptop. Learn anytime, anywhere. For mobile access, simply download the Swad Cooking App.
Yes, you will receive a digital certificate of completion after attending the live workshop and accessing the course materials.
Absolutely! The workshop covers both home-friendly and business-ready snack recipes. Whether you’re a home cook or a food entrepreneur, you’ll learn snacks that are perfect for personal use, cafés, bakeries, or cloud kitchens.
