Details

Workshop Description:
This course is for the ones who love Gujarati snack Dhokla known for its light, fluffy texture and savoury flavour. Traditionally made from fermented gram flour batter, it's steamed to perfection and tempered with mustard seeds, curry leaves, and green chillies. Over time, various delicious variations have emerged. In this course you can learn popular variations and their easy recipes that can help you with tasty Dhoklas at home.

What will you learn?
Gujarati khaman & Dhokla class
1-Mint coriander chutney ( green chutney)
2-Chilli garlic red chutney
3-Peanut ki rajkoti chutney ( yellow chutney)
4-Khaman special surati chutney 
Khaman
5- vati dal na khaman ( surati special)
6-Spongy Nylon khaman
7-Tikha Tam Tam khaman
8-Green garlic lhaman
9-Surati madhi ni Sev khamni
Dhokla
10- khata dhokla
11-Hara damni dhokla
12-Trieangi veg dhokla
13-Corn methi ka dhokla 
14-mini pizza dhokla square
15-Mexican dhokla 
16-Schezwan tawa dhokla
17-Palak moong dal dhokla
18-Gluten free dhokla ( healthy)
19-Hari moringa chutney (healthy) 
20-Masala mirchi & flavoured laccha onion salad

Who is this course for?
This course is for the ones who want to include Gujarati Recipes at there home or business like catering, restaurant, or home kitchen.

How does this online class work?
After enrolling in this class, one will have to watch the provided videos and make notes while going through the recipe PDF. Once, you are done with watching and feel that your concept is clear, you need to start trying out the recipes as soon as possible. Once done, and you feel doubts at any point about your recipe, you can drop a voice message on WhatsApp on our kitchen query.