Details

𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐬𝐜𝐫𝐢𝐩𝐭𝐢𝐨𝐧:
Nuts made in an interesting snacky way Easy to make healthy, presentable snacks and can also be eaten during fasting!!!! Yummy snacks enjoyed by all ages. You will learn 1.2.3.... no, total 8 varieties of FLAVOURED NUTS in various tastes such as mild sweet, spicy, tangy with different flavours. Ideal for gifting & serving guests this Diwali. Can stay fresh for months at room temperature.

𝐖𝐡𝐚𝐭 𝐰𝐢𝐥𝐥 𝐲𝐨𝐮 𝐥𝐞𝐚𝐫𝐧 ?

1. Tangy Masala Kaju
2. Choco Crunch Cashew
3. Tandoori Makhana
4. Peri Peri Makhana
5. Salty Caramel Makhana
6. Honey Spiced Almond
7. Mint & Pepper Peanut
8. Cheese & Garlic Cashew

𝐑𝐞𝐪𝐮𝐢𝐫𝐞𝐦𝐞𝐧𝐭𝐬:-
Measuring Equipment

𝐖𝐡𝐨 𝐢𝐬 𝐭𝐡𝐢𝐬 𝐜𝐨𝐮𝐫𝐬𝐞 𝐟𝐨𝐫?
This class is for the ones who prefer homemade snacks over outside snacks or the ones who would like to start their own business.

How does this online class work?
After enrolling in this class, one will have to watch the provided videos and make notes while going through the recipe PDF. Once, you are done with watching and feel that your concept is clear, you need to start trying out the recipes as soon as possible. Once done, and you feel doubts at any point about your recipe, you can drop a voice message on WhatsApp on our kitchen query.