This workshop will be conducted by Chef Dharmi & Chef Sneha, who will guide you through each recipe with detailed explanations, practical tips, and business-oriented insights.

⭐ Live Class Details
📍 Mode: Live Online Course
📅 Date: 21st Aug, 2026
🕝 Time: 2:00 PM
🗣 Language: Hindi 
🎥 Class Mode: LIVE + Recording Access

⭐ What Will You Learn?

1. Gujarati Farsan Premix Recipes
2. Fulvadi & Dakor Na Gota Premix
3. Dalvada Premix
4. Patra Premix
5. Handvo Premix
6. Damni Dhokla Premix
7. Khamani Premix
8. Green Chutney Premix
9. Imli Chutney Premix

Bonus Learning
✔ Premix Formulation Techniques
✔ Storage & Shelf-Life Guidance
✔ Batch Preparation Methods
✔ Consistency Control Tips
✔ Home Business Opportunities

⭐ Requirements
• Measuring Equipment
• Mixing Bowls
• Airtight Storage Containers
• Basic Kitchen Equipment

⭐ Who Is This Course For?
✔ Home cooks looking for quick and convenient meal solutions
✔ Food entrepreneurs wanting to sell Gujarati premixes
✔ Tiffin and catering businesses
✔ Working professionals seeking time-saving cooking methods
✔ Anyone who loves authentic Gujarati farsan

⭐ How Does This Online Class Work?
After registration:

• Open your course on the Swad Application.
• You will find the WhatsApp Group link inside the course.
• Join the group to receive the Live Class link, Recipe PDF, and important updates.
• Attend the LIVE workshop and take notes during the session.
• Practice the recipes after the class using the provided materials.
• For any doubts, you can send a voice message on our kitchen query WhatsApp support.

⭐ What Will You Receive?
📖 Detailed Recipe PDF
🎥 Recording Access After the Live Session
💬 Kitchen Query Support
🔓 Lifetime Access to Course Materials
🎓 Certificate from Swad