Workshop Description:
Sometimes you just don’t want a big cake, right? Presenting to you the Mini & Bento Cakes Online Workshop — a delightful class designed to teach you how to make the most adorable, compact, and trending cakes! These mini masterpieces are perfect for gifting, portion control, or adding to your bakery menu. Learn how to create stunning flavors, designs, and textures, all packed into charming little cakes.
What will you learn?
- Bakery Style Basic Vanilla Sponge
- Basic Chocolate Sponge (Curd Base)
- Royal Honey Almond Cake
- Litchi Lime White Forest Cake
- Very Berry Rainbow Cake
- Poppyseed Orange Velvet Cake
- Cranberry & White Chocolate Cake
- Choco Kiwi Crunch Cake
- Thandai Mawa Bento Cake
- Silky Orange Cake
- Tiramisu Italian Cake
- Coconut Mascarpone Cheesecake (Bento)
- German Pecan Ombre Cake
- Rajbhog Lunchbox Bento Cake
Requirements:
- Measuring Equipment
- OTG
- Electric Beater / Whisker
- Nozzles
- Turn Table
- Palate Knife
- Scraper
- 3-Inch Cake Mould
Who is this course for?
This course is ideal for home bakers, baking enthusiasts, and professionals who want to learn how to create trendy, cute, and unique Mini & Bento Cakes that are perfect for gifting, parties, or premium dessert boxes.
How does this online class work?
After enrolling, you’ll get access to detailed video tutorials and recipe PDFs. Watch the videos carefully and make notes as you learn each recipe. Once you’re confident, start trying out the recipes yourself. If you face any doubts or challenges during the process, simply drop a voice message on our WhatsApp kitchen query number for assistance.