Details

Workshop Description:
In this Party Appetizers class, you will learn making small, handy starters/finger foods which we also call moving starters in catering terms. You will get 5 homemade recipes of hors d'oeuvre, appetizer or starter which is generally a small dish served before a meal in European cuisine. Here we've brought the Indian version of the same.

Recipes
1. Cocktails Samosa
2. Kaju Kebab
3. Pizza Canapes
4. Golden Cheese crunch
5. Cheese Onion rings

Requirements:
Gas
Refrigerator
Measuring Equipments
Microwave Convection or OTG

Who is this course for?
This course is especially for ones who love to make everything homemade or the ones who want to start their own food business from home.

How does this online classwork?
After enrolling in this class, one will have to watch the provided videos and make notes while going through the recipe PDF. Once, you are done with watching and feel that your concept is clear, you need to start trying out the recipes as soon as possible. Once done, and you feel doubts at any point about your recipe, you can drop a voice message on WhatsApp on our kitchen query.