Starters And Dips
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Starters And Dips

♨️ 30+ Recipes | Lifetime access | Certified Course | Recipe PDF | Doubt Solving

$36.99 83.81% OFF



Workshop Description:
In this workshop, you will learn to make restaurant-style Starters with Dips from scratch. We have also included oil-free recipes as well as techniques through which you can keep advance preparations of the dish and then instantly serve it at mealtime!

What will you learn?
1) Herbs Paneer
2) Corn Basil Cheese Blast
3) Royal Kebab
4) Roulettes Exotics
5) Mexican Jacket Potato (Baked Dish)
6) Tandoori Chaap
7) Mongolian Chipotle.
8) Achari Malai Paneer Tikka
9) Sizzling Mushroom Paneer
10) Cashew Rolly-Polly
11) Ching-Chang Chestnuts and Babycorn
12) Pizza Bomb Fire
13) Creamy Spinach Fondue.
14) Banana Leaf Parcel.
15) Potato Nest With Veg. Filling

Bonus Recipes
16) Sesame Coated Croquettes.
17) Sabji Ke Kebab
18) Paneer & Mushroom Curried SautΓ©.
19) Potato Nest with Avocado Filling

1) Cheese sauce
2) Salsa sauce
3) Bellpepper dip
4) Coriander mint dip
5) French onion dip
6) Tzatziki cucumber dip
7) Greek potato garlic dip
8) Avocado dip
9) Spicy cilantro dip
10) Creamy spinach dip
11) Thai dip
12) Hummus dip

Measuring Equipment

Who is this course for?
This workshop is for the ones who love to try restaurant-style recipes at home or want to start their small food business.

How does this online class work?
After enrolling in this class, one will have to watch the provided videos and make notes while going through the recipe PDF. Once, you are done watching and feel that your concept is clear, you need to start trying out the recipes as soon as possible. Once done, and you feel doubts at any point about your recipe, you can drop a voice message on WhatsApp on our kitchen query.

  • 1 gallery
  • 2 PDFs
  • students
  • Lifetime Access




πŸ“Έ Photo Gallery Preview
πŸŽ₯ Promo Video Preview
πŸ“„ Introduction (Free Preview)
A Quick Hello! Preview
Word from Founder Preview
Basic Course Details Preview
Students Review Preview
πŸ“š Recipe PDF Gujarati ( Starters & Dips)
Dip pdf Gujarati
Starter pdf Gujarati
πŸ“š Recipe PDF English ( Starters & Dips)
Dip pdf English
starter pdf English
πŸ“‹ Pre-Requirements
Measuring Cups and Spoons
How to use an OTG oven
πŸŽ₯ Workshop Videos
Day 1 Part 1
Day 1 Part 2
Day 2 Part 1
Day 2 Part 2
Day 3 Part 1
Day 3 Part 2
Starter Q & A
πŸ’Έ Product costing & Pricing strategy
Selling & Marketing Technique
πŸ₯³ Extra Free videos
Paneer 65 Starter Recipe
Palak Paneer Bites
Crispy French Fries
πŸ“ž Culinary Doubt Solving Number & Feedback
Culinary Doubt Solving Number
πŸ›’ Swad's Amazon Store Link
Amazon Link Preview


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