USA CERTIFIED COURSE IN CULINARY OR BAKERY
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INTERNATIONAL CERTIFIED COURSE

Specially for Caterers, Restaurant Owners, Abroad going Student, Aspiring Chefs

$666.99 27.14% OFF

$485.99

Details

Theory Sessions :-
1) Kitchen Management
2) Service Management
3) Production Skill
4) Multi Cuisine Food Preparation
5) Food Hygiene & Nutrition Value
6) Modern / Classic Menu
7) Variety Balance
8) Station Set Up
9) Mise En Place
10) Kind Of Meal
11) Serving
12) Achieving Revenue Goals

video sessions :-
1) Vegetable Chopping Technique
2) Authentic Punjabi
3) Shahi & Avadhi Style Punjabi
4) Chinese Cuisine
5) South Indian Cuisine
6) Pizza Pizzeria
7) Sizzling Sizzler
8) Cafe Style Sandwich
9) Cafe Style Coffee
10) Cafe Style Rolls & Wraps
11) Mexican Cuisine
12) Italian Cuisine
13) Street Food
14) Mocktails, Smoothies & Thick shakes

Key features :-
5⭐ Hotel Chefs as Faculty
Global Hospitality Training
Dynamic Faculty
Affordable International Certification
Internship Support
State of the Art Kitchen
No Age Limit
Industrial Visit

For Registration please call on 9712307070

  • 1 gallery
  • 2 PDFs
  • students
  • Lifetime Access

Language

Hindi

Syllabus

📄 Introduction (Free Preview)
A Quick Hello! Preview
Word from Founder Preview
Basic Course Details Preview
Students Review Preview
Theory session
📞 Culinary Doubt Solving Number & Feedback
Culinary Doubt Solving Number
Feedback

Reviews

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