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| Item Details | Price | ||
|---|---|---|---|
Perfect for tiffin & catering businesses | 18 Recipes | Lifetime access
Experience the richness of India’s most soulful dishes with this workshop featuring 18 authentic dal & curry recipes from across the country.
Mode: Step-by-Step Recorded Videos + PDF Notes (English & Gujarati)
Video Language: Hindi
⭐ What You Will Learn:
🍛 Gujarati & Maharashtrian Specials
1. Gujarati Dal
2. Gujarati Kadhi
3. Maharashtrian Style Puranpoli
4. Aamti
🥣 North Indian Classics
5. Dal Tadka
6. Dal Makhani
7. Dal Maharani
8. Punjabi Rajma
9. Langar Wali Dal
🌾 Regional Indian Treasures
10. Parsi Dhanshak
11. Sindhi Kadhi
12. Rajasthani Dal Banjara
13. Badi Ki Curry
14. Pancharatni Dal
🌿 South & East Indian Favourites
15. Perfect Sambhar
16. Mysore Rasam
17. Odisha Special Dalma
18. Dal Palak
You will learn:
• Tempering techniques (North, South, Gujarati, Maharashtrian)
• Spice roasting, grinding & balance
• Slow-cooking methods for depth of flavour
• Regional consistency styles – thin, creamy, rustic, rich
⭐ Who Is This Course For?
✔ Home cooks who love Indian comfort food
✔ Beginners wanting to master Indian dal & curry basics
✔ Tiffin providers & home chefs
✔ Caterers & restaurants wanting to expand their menu
✔ Anyone who wants authentic regional flavours
What will you get in this course?
How to Access Your Courses on the Swad Application?
Still need help? Please feel free to contact us at +91 70961 07070.
Hindi
It’s a pre-recorded, step-by-step video course with detailed recipe PDFs for each item. You can watch it anytime at your convenience and learn at your own pace.
As soon as you enroll, you’ll receive access within 10 min, all video lessons, detailed recipe PDFs, and enjoy lifetime access to the course materials. You can access from our Swad Application.
Yes! You can watch all recorded videos and download recipe PDFs on any device—mobile, tablet, or laptop. Learn anytime, anywhere. For mobile access, simply download the Swad Cooking App.
Yes, you will receive a digital certificate of completion after attending the live workshop and accessing the course materials.
Absolutely! The workshop covers both home-friendly and business-ready snack recipes. Whether you’re a home cook or a food entrepreneur, you’ll learn snacks that are perfect for personal use, cafés, bakeries, or cloud kitchens.
