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| Item Details | Price | ||
|---|---|---|---|
♨️ 20 Recipes | Lifetime access | Certified Course | Recipe PDF | Doubt Solving
Workshop Description:
In this workshop, you will learn the difference between traditional Punjabi cooking and restaurant-style methods. You will be taught both styles in detail, along with essential gravies, classic dishes, and signature Punjabi flavours. This class will help you elevate your everyday cooking and recreate authentic restaurant-style Punjabi dishes at home.
What will you learn?
Requirements:
Measuring Equipment
Who is this course for?
This workshop is for those who love to try restaurant-style Punjabi dishes at home or want to start their own food business with authentic Punjabi recipes.
How does this online class work?
After enrolling in this class, you will have to watch the provided videos and make notes while going through the recipe PDF. Once you are done watching and your concepts are clear, you should start trying the recipes as soon as possible. If you have doubts at any stage, you can drop a voice message on WhatsApp on our kitchen query.
Hindi
It’s a pre-recorded, step-by-step video course with detailed recipe PDFs for each item. You can watch it anytime at your convenience and learn at your own pace.
As soon as you enroll, you’ll receive access within 10 min, all video lessons, detailed recipe PDFs, and enjoy lifetime access to the course materials. You can access from our Swad Application.
Yes! You can watch all recorded videos and download recipe PDFs on any device—mobile, tablet, or laptop. Learn anytime, anywhere. For mobile access, simply download the Swad Cooking App.
Yes, you will receive a digital certificate of completion after attending the live workshop and accessing the course materials.
Absolutely! The workshop covers both home-friendly and business-ready snack recipes. Whether you’re a home cook or a food entrepreneur, you’ll learn snacks that are perfect for personal use, cafés, bakeries, or cloud kitchens.
